A “collection” of three boutique hotels with attached starry and spa restaurant, located between Lake Orta and the Sorrento Peninsula, for a holiday to choose from the quiet of the lake, the “friccicore” of the sea or the absolute relaxation of the Sorrento countryside. We offer the famous chef Antonino Cannavacciuolo along with his wife Cinzia Primatesta: Laqua Collection reopens its season on April 3, and is a truly unmissable experience for those who want to experience the best of Italian hospitality.
The first resort, Laqua by the Lake, is located in Pettenasco, in Piedmont, overlooking the enchanting Lake Orta, a gem nestled between the Alps and the hilly woods alongside Lake Maggiore. It offers five double rooms, fourteen suites and two panoramic attics, and for a very special stay the beautiful Villa on Lake, a real house with private services. In addition, the Longevity Suite, spa where we recommend to try the massage of couple “deep rejuvenating” or the individual classic “deep infinity” and the star restaurant Cannavacciuolo by the Lake, led by chef Gianni Bertone, who also proposes the artisan dove and chocolate eggs of Cannavacciuolo Lab. In case of packages for couples and families, for children there is even a “caccia alle ovette”.
If you prefer the countryside, here is Laqua Countryside, 8 rooms immersed in the green of olive groves and the scent of citrus fruits on the hills of Ticciano, a childhood home of chef Antonino in the province of Naples. Here you will also find a Michelin star restaurant, where you will be delighted by chef Nicola Somma. To try the tasting menu “Nonna Fiorentina” or, for Easter, the special that celebrates spring through dishes such as squid with beans and lemon, risotto with asparagus and a dessert from screaming that combines chocolate, raspberry and candied lemon.
You chose the sea? Laqua by the Sea, in Meta di Sorrento, is the place for you, from which you can also easily reach the enchanting Positano and Amalfi, the excavations of Pompeii and the iconic island of Capri. There are six sea-view rooms, furnished according to the principles of Feng Shui, and the Easter offer includes a package for two nights with spa ritual, artisanal dove of the Cannavacciuolo workshop in room and dinner at the star restaurant Laqua Countryside with tasting menu “Nonna Fiorentina” or the Easter special.
L’articolo Luxury made in Italy and Michelin stars: on April 3 the Laqua Collection by Antonino Cannavacciuolo comes from IlNewyorkese.
