November 14, 2024

The “Dieta Planeterranea”: Launch of an International Research Project in New York on the Adaptation of the Mediterranean Diet for Italian Communities Abroad

New York, November 13, 2024 – As part of the 9th Italian Cuisine Week Worldwide, a groundbreaking research project began today, focusing on the adaptation of the Mediterranean Diet within Italian communities abroad, starting in the United States. The project,

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